12 oz smoked or andouille sausage, cut into ¼ inch wheels. 1 large onion, slivered Several peppers, any type and color, chopped 1 jalapeno 4 cloves garlic, finely chopped ½ pound fresh beans, cleaned and cut in bite-sized pieces 3-4 ears sweet corn, raw sliced off the cob. […]
Read more →Serves 6-8 2 tablespoons unsalted butter1/2 yellow onion, finely chopped1 green pepper, seeded and finely chopped1 red or yellow pepper, seeded and finely chopped1-2 hot peppers of your choice, seeded and finely chopped1 teaspoon Kosher salt1-1/2 cups milk, divided1 8-ounce block cream cheese, cut into cubes3 cups […]
Read more →1 pound green beans, ends trimmed and cut in half if largelettuce, your choice1/2 Walla Walla onion, halved and thinly 2-3 large tomatoes, diced or a big handful of cherry or sliced a big handful of cherries and small tomatoes small tomatoes cut in half1 cup crumbled feta cheese 1 cup […]
Read more →Italian Fried Peppers is a fast, easy and tasty side dish. This pan-fried dish is the perfect compliment to any meat dish. Or, serve on a crostini as an appetizer. Servings: 4 servings 2-3 tablespoons olive oil 1-2 cloves garlic (minced) 3 large peppers (red, green or yellow or choice) sliced 1 teaspoon oregano 1/4 teaspoon salt (or to taste) […]
Read more →Serves 3-4Takes 45 minutes 1/2 cup basil leaves, finely chopped4 garlic cloves, minced1 tablespoon lemon juice1/4 teaspoon Kosher salt1/4 cup olive oil3 ears sweet corn1/2 Walla Walla or any sweet onion, finely chopped or thinly sliced1/2 batch of your favorite pizza dough (or 1 store-bought pizza crusts)1-1/2 cups […]
Read more →1 head of cabbage shredded 1 tablespoon of sea salt 4 jalapeños, seeds removed for a medium spice or leave the seeds to make it spicier. 2 cloves of garlic ½ cup of cilantro ½ onion INSTRUCTIONS Pull 3 outer leaves off the head of cabbage and […]
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