Posts Tagged hot peppers

Mexican Egg Casserole Recipe

TOTAL TIME: Prep: 15 min. Bake: 45 min. YIELD:8 servings I add 1# fried and drained breakfast sausage, or 1/2 # on one half for the carnivores in our family 1/2 cup all-purpose flour 1 teaspoon baking powder 12 large eggs, lightly beaten 4 cups shredded Monterey […]

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Shishito Pepper Appetizer (or how to prepare shishitos)

Here’s what you do. Heat a little olive oil (or sesame oil) in a wide sauté pan until it is good and hot but not smoking. Add the peppers and cook them over medium, tossing and turning them frequently until they blister. They shouldn’t char except in […]

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Poblano Pepper Sauce

• 3 poblano peppers, roasted, peeled, seeded and chopped • 1/4 cup red wine vinegar • 3 tablespoons chopped cilantro leaves • 2 tablespoons honey • Salt and freshly ground pepper • 1/2 cup olive oil Place peppers, vinegar, cilantro and honey in a blender and season […]

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Super-Easy Hot Pepper Jelly

Ingredients ¥ about 8 jalapeno peppers ¥ 12 oz assorted colorful bell peppers (weighed after trimming) ¥ 2 cups white (or cider) vinegar ¥ 3 cups sugar ¥ 1 box (1.75 oz) no sugar needed pectin Instructions 1 Wash the jalapenos and trim the stem end off. […]

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Pepper Poppers

Pepper Poppers 1 package (8 ounces) cream cheese, softened 1 cup (4 ounces) shredded sharp cheddar cheese 1 cup (4 ounces) shredded Monterey Jack cheese 6 bacon strips, cooked and crumbled 1/4 teaspoon salt 1/4 teaspoon garlic powder 1/4 teaspoon chili powder 1 pound fresh jalapenos or […]

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Hot Pickled Peppers

Hot Pickled Peppers  Makes 5 pints or 10 1/2 half pints. Prepare canner, jars, and lids. Combine 11 cups sliced banana peppers, mariachis, jalapenos, cherry bombs (look for a couple red ones) and serranos in a glass or stainless bowl.  Use latex or rubber gloves and don’t […]

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Scratch and Dent Fresh Salsa

Scratch and Dent Fresh Salsa Grab extra “unchosen and unloved” tomatoes ugly tomatoes in several colors.  Peel off the ugly spots, splits and core.  Chop along with onion, a green sweet pepper and a couple hot peppers.  Fresh or frozen corn makes a nice addition. Drizzle with […]

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