Posts Tagged Cabbage

Cabbage Rolls

INGREDIENTS ◦ 1 medium cabbage FILLING ◦ 1 lb ground beef ◦ 2 teaspoons chopped onions ◦ 1 teaspoon salt ◦ 1 beaten egg ◦ 1/2 cup milk ◦ 1/2 cup cooked rice SAUCE ◦ 1 (14 ounce) cans tomatoes ◦ 1 (14 ounce) cans V8 vegetable […]

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Cabbage Au Gratin

INGREDIENTS ◦ 6 cups cabbage, shredded ◦ 1 cup carrot, shredded ◦ 2 green onions, chopped ◦ 3 tablespoons butter ◦ 1 cup half-and-half ◦ 2 eggs ◦ 1 -2 cup swiss cheese, shredded ◦ 1 teaspoon seasoning salt ◦ pepper ◦ TOPPING ◦ 2 tablespoons fresh […]

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Sweet and Sour Coleslaw

About 2 pounds of cabbage red or green, cored and shredded ½ cup sugar salt ½ cup vegetable oil 3 tablespoons fresh lemon juice ½ teaspoon poppy seeds Pepper 2 carrots, peeled and grated Toss the cabbage with the sugar and 1 teaspoon salt and allow to […]

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Colcannon

Servings: 4 Prep Time: 10 minutes Cook Time: 25 minutesTotal Time: 35 minutes Ingredients 1/4 cup Milk 1 Bay Leaf 1 small Carrot , chopped 1/3 Cabbage , cored and rough chopped 1 pound Potato , peeled 3 tablespoons Butter , to taste 1/2 teaspoon Salt , […]

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Sweet and Tangy Herbed Cabbage Salad

There are as many variations of coleslaw as there are cooks, so feel free to adapt this recipe according to your tastes, and what’s in your refrigerator. Start with sliced or grated cabbage, then add a spicy salad green such as arugula or mizuna, an herb (dill, […]

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