Archive for July 2012

Balsamic Green Bean Salad

Balsamic Green Bean Salad 2 pounds fresh green beans, trimmed and cut into 1-1/2-inch pieces 1/4 cup olive oil 3 tablespoons lemon juice 3 tablespoons balsamic vinegar 1/4 teaspoon salt 1/4 teaspoon garlic powder 1/4 teaspoon ground mustard 1/8 teaspoon pepper 1 large red onion, chopped 4 […]

Read more

Ratatouille

Ratatouille ¼ c olive oil 2 medium onions, quartered 2 cloves garlic, minced 2 peppers, any color 1 medium eggplant 4 cups fresh tomatoes 2 medium summer squash or zucchini 1 T fresh chopped basil 1 T fresh chopped oregano 1 T fresh chopped parsley Salt and […]

Read more

Cucumber-Stuffed Cherry Tomatoes

Cucumber-Stuffed Cherry Tomatoes 24 cherry tomatoes 1 package (3 ounces) cream cheese, softened 2 tablespoons mayonnaise 1/4 cup finely chopped peeled cucumber 1 tablespoon finely chopped green onion 2 teaspoons minced fresh dill Cut a thin slice off the top of each tomato. Scoop out and discard […]

Read more

July 22nd Update from the Gardens

Greetings from the Gardens, We’ve had a pleasant reprieve from continual watering, thanks to 1.3” rain (not that we’re counting). But watering will continue. Tomatoes are starting and the pick quantities will increase. Watch for changes on the pick lists in the Taj. In anticipation of better […]

Read more